Everything we serve.
One scroll. Seafood boil menu — Birmingham

• Oysters Freshly shucked oysters paired with a tangy Mignonette sauce. A classic delicacy. ½ Dozen / Full Dozen
  £14.95 / £25.95
• Seafood Platter Grilled scallops, white bait, fried fish & calamari served with tartar sauce. Recommended for 2.
  £29.99
• Scallops Larry Recommends Two grilled scallops, tender, smoky and flavourful. A seafood delight in a garlic & spring onion sauce.
  £15
• White Bait Delicate, crispy-fried small fish, served with a zesty dipping sauce.
  £9.95
• Calamari Lightly battered and fried to perfection. Tender, crispy, served with tartar sauce.
  £9.95
• Chicken Wings Light, crispy chicken wings served with Sriracha mayo.
  £9.95

• Fried Cod Tender cod fillets coated in a crispy golden batter, fried to perfection.
  £18.95
• Chicken Tenders Golden, deliciously seasoned tender strips. Served with your choice of dipping sauce: Cajun, garlic butter, sriracha mayo or ketchup.
  £17.95
• Lobster Rolls Fresh lobster meat tucked into a buttery bun, lightly dressed with mayo and a squeeze of lemon.
  £21.95
• Chicken Burger Juicy crispy fried chicken breast topped with crisp lettuce, ripe tomato and creamy mayo on a soft bun.
  £16.95
• Crab & Prawn Burger Larry Recommends A fusion of succulent crab and plump prawns in one mouthwatering patty. Served on a toasted bun with lettuce, tomato and zesty mayo.
  £18.95

• Fries
  £5
• Mac & Cheese Larry Recommends
  £6.95
• Garlic Bread
  £3.50
• Stir Fry Noodles
  £5
• Egg Fried Rice With carrots & sweetcorn
  £5
• Salad
  £5

• Lychee Cooler Slingsby Rhubarb Gin, Chambord, Peach Liqueur, Lychee & Vanilla
  £8.95
• Pina Colada Larry Recommends Bounty Coconut Rum, Coconut Milk, Lime & Pineapple
  £8.95
• Raspberry Ice Dark Rum, Raspberry Liqueur, Lime & Lemonade
  £8.95
• Grapefruit Margarita Tequila, Lime & Grapefruit Soda
  £8.95
• Guavatini Bounty Rum, Guava Nectar, Lime & Pineapple
  £8.95
• Peach Mai Tai Buffalo Trace, Orange Liqueur, Peach Purée, Lime & Pineapple
  £8.95
• Passionfruit Martini Absolut Vanilla, Passion Fruit Purée, Lime & Pineapple
  £8.95
• Rhubarb Breeze Slingsby Rhubarb Gin, Lemongrass, Lemon & Ginger Ale
  £8.95
• Mango Daiquiri Bounty Coconut Rum, Mango Purée & Lime Juice
  £8.95
• Strawberry Daiquiri Bounty White Rum, Strawberry Purée & Lime Juice
  £8.95
• Apricot Fizz Beefeater Gin, Apricot Brandy, Sambuca, Lemon & Soda Water
  £8.95

Three steps, three choices, infinite combinations. Pick a gin. Pick a tonic. Pick a garnish. Trust your gut.

1. 01

   Choose a Gin

   • Beefeater Pink Strawberry
   • Malfy Con Limone
   • Malfy Con Arancia
   • Hendricks (+£1.50)
   • Slingsby Rhubarb (+£1.50)
2. 02

   Select a Tonic

   • Indian
   • Indian Light
   • Mediterranean
   • Lemonade
3. 03

   Pick a Garnish

   • Lemon
   • Ginger
   • Lemongrass
   • Grapefruit
   • Cucumber

• Sweet Sunset Pineapple Juice, Hibiscus, Aromatic Bitter & Lime Juice
  £5.95
• Apple & Mango Mango Purée, Apple Juice, Caramel & Lemon Juice
  £5.95
• The Cool Watermelon Larry Recommends Watermelon, Lychee Juice, Elderflower & Lemon Juice
  £5.95
• Peach Ice Tea Our own ice tea. Fruity and fresh.
  £5.95

• Shark Bite Tequila Blanco, Blue Curacao, Grenadine
  £4
• Sherbet Lemon Malfy Con Limone, Vanilla & Lemon Juice
  £4
• Big Daddy Wray, Midori, Maraschino & Lime
  £4
• Sweetshop Vodka, Peach Liqueur & Triple Sec
  £4

• Original Lemonade
  £4.50
• Strawberry Mint Lemonade
  £4.95
• Mint Lemonade
  £4.95
• Coca-Cola
  £3.90
• Diet Coke
  £3.90
• Coke Zero
  £3.90
• Sprite
  £3.90
• Fanta
  £3.90
• Orange Juice
  £3.65
• Apple Juice
  £3.65
• Still Water Small / Large
  £2.65 / £3.95
• Sparkling Water Small / Large
  £2.40 / £3.95

• Homemade Coconut & Strawberry Cheesecake Larry Recommends Rich, creamy cheesecake topped with strawberries on a coconut biscuit base. (V)
  £6.45
• Layered Crepe Cake Homemade cream filling between layers of freshly made crepes. (V)
  £6.45

The boil that drinks back. If you want one less decision tonight, pick the dish — we'll suggest the drink that pairs.

• Lobster tail · Cajun → Peach Mai Tai

  Buffalo Trace cuts through the Cajun heat perfectly.

• King Prawns · Garlic Butter → Lychee Cooler

  Rhubarb gin and lychee against garlic butter. Trust us.

• Hot & Spicy Boil → Grapefruit Margarita

  Tequila and grapefruit is the classic spice balance.

• The Feast · groups → Cocktail Pitcher

  Passionfruit Martini or Strawberry Daiquiri per table. Shareable. Photographable. Posted.

• Not drinking? → Cool Watermelon or Sweet Sunset

  Same ceremony. Same glass. Zero alcohol.